We Are Bocsa
Meet the passionate individuals behind Bocsa Water and their commitment to quality and sustainability.
Meet Woody Wahlen:
Our CEO at Bocsa Water
Woody Wahlen, our Managing Director, brings a wealth of experience from the music touring industry. His journey on the Isle of Skye inspired the vision of delivering exceptional water in sustainable packaging.
Meet Blaise Vasseur:
Our Culinary Expert and Passionate Partner at Bocsa Water
With 34 years in the culinary arts, Blaise has mastered every facet of the catering industry, from Michelin-starred restaurants to large-scale events. His deep love for the Isle of Skye and its vibrant culture fuels his dedication to bringing exceptional food and drink to our community.
Meet Joel Franklyn:
Our Partner in Plant Operations
With over 22 years of experience on Skye, Joel brings invaluable local knowledge to Bocsa Water. His passion for sustainable practices and engineering expertise ensures our operations run smoothly.
A dedicated farmer and community member.
Collaborating on food projects with Blaise.
Committed to sustainable water production.
Meet Sean Mclaughlin:
Our Dedicated Plant Manager at Bocsa Water
Sean Mclaughlin, an Irish-born Aussie, has made the Isle of Skye his home. With a passion for sustainable water production, he is committed to strengthening ties with the local community while ensuring the highest quality of our water.
